The Intercontinental Church of God

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Unleavened Bread recipes

German Pancakes

4 eggs
1/2 tsp. salt
2/3 c. milk
1 Tbsp. sugar
2/3 c. flour
2 Tbsp. butter, soft
Heat oven to 400�. Butter well 2 (9 inch) cake pans. Beat eggs until light yellow. Add remaining ingredients, beat until smooth. Pour into pans and bake for 20 minutes, then reduce heat to 350� and bake 10 minutes. Slide onto hot plates. Serve with lemon slices, powdered sugar and butter, syrup, jelly, honey etc. Yield: 2 (9 inch) pancakes.

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