2 lbs. ground beef
2 med. onions, chopped
1 c. French-style green beans
1 can tomato soup
2 lbs. potatoes, boiled & mashed
Salt & pepper
Directions:
Brown ground beef and onions. Drain. Put all ingredients, except
mashed potatoes in a 2-quart casserole dish. Put mashed potatoes on top.
Bake in 350� oven for 30 minutes. (Hazel Farrington)