| Unleavened Biscuits |
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Ingredients:
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1 C flour, sifted
1/2 C cornmeal
1/2 t salt
4 T shortening
1 egg
Milk |
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Directions:
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| Mix all together, adding enough milk to make a medium stiff dough.
Roll out about 1/4" thick. Cut out. Place on a slightly greased pan. Oil
the tops. Bake about 8 minutes in a preheated oven of 425° . |
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| c = C = Cup |
pkg = package |
lb = pound |
qt = quart |
lg = large |
tsp = teaspoon |
oz = ounce |
Tbsp = tablespoon |
med = medium |
min = minutes |
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