The Intercontinental Church of God

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Unleavened Bread recipes

Saucepan Brownies

1/2 C butter or margarine
1 C sugar
3/4 C flour
1/2 C chopped pecans
1oz unsweetened chocolate
2 eggs, slightly beaten
1 t vanilla
Preheat oven to 350� Melt butter in heavy saucepan with chocolate, over low heat. Remove from heat and cool slightly. Add sugar, then mix in eggs. Stir in flour, vanilla and pecans. Spread into well greased 8"x 8"x2" pan. Bake 30-35 minutes. Cool in pan and cut.

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