| Oatmeal & Apple-Butter Bars-2 |
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Ingredients:
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1 1/4 C flour
1 C packed brown sugar
3/4 C butter or 3/4 C apple butter
3/4 C margarine—cut in pieces
1 1/4 C quick-cooking oats |
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Directions:
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| In a large bowl mix flour and sugar. Cut in butter until mixture
resembles coarse crumbs. Stir in oats until well blended. Press half the
mixture (about 2-1/2 cups) firmly in greased 8" square pan to form
compact layer. Spread apple butter to within 1/2" of edges. Sprinkle
remaining oats mixture over apple butter; press carefully but firmly.
Bake in preheated 350° oven about 40 minutes or until lightly browned.
Cool in pan on rack. Cut in 1 "x 4" bars or 2" squares. Makes 16. |
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| c = C = Cup |
pkg = package |
lb = pound |
qt = quart |
lg = large |
tsp = teaspoon |
oz = ounce |
Tbsp = tablespoon |
med = medium |
min = minutes |
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